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  • Cardiac troponin I and Cardiac Diseases Cardiac troponin I and Cardiac Diseases Troponin (Tn) is a regulatory protein related to myocardial and skeletal muscle contraction. It consists of three subunits: troponin I (TnI), troponin T (TnT) and troponin C (TnC). TnI can also be div...
  • Transmission Route And Preventive Measures Of Salmonella Transmission Route And Preventive Measures Of Salmonella Route of transmissionEating dirty meat, unprocessed eggs, drinking untreated water, exposure to soil contaminated with salmonella, and contact with convalescent patients and asymptomatic carriers are ...
  • Cardiac Troponin I Detection Kit Cardiac Troponin I Detection Kit [Intended use]This product is used for clinical in vitro quantitative detection of troponin I in human whole blood/plasma/serum. Troponin is a protein complex that regulates the contraction of the str...
  • CTnI The Best Choice For AMI CTnI The Best Choice For AMI AMI is a common acute, critical and severe disease in clinical practice. Timely diagnosis and treatment is of great importance to save the myocardium in danger, reduce the mortality in acute phase and...
  • Cardiac Troponin I Test Paper Cardiac Troponin I Test Paper Myocardial calcium protein I test paper is a cardiac protein with molecular weight of 22.5KD, which forms a cardiac calcium protein complex together with troponin T(TnT) and troponin C (TnC) to jointl...
  • The Importance of Cardiac Troponin I The Importance of Cardiac Troponin I CTnI will be elevated in the blood of patients with myocarditis. Smith et al. studied 53 patients with myocarditis and found that the plasma cTnI level of 18 patients is significantly increased, while...
  • Salmonella Antibody Detection Kit Salmonella Antibody Detection Kit Salmonella is one of the most important zoonotic diseases affecting humans. The most important factor for salmonella as a very widespread pathogen is its ability to adapt to any host. Food contaminate...
  • Salmonella Detection 2 Salmonella Detection 2 4.Precautions and common problems during testing:1) Both pre-enrichment and secondary enrichment are essential processes.The content of salmonella in food is generally very small and there are many ki...
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